Description
Tamping Extracts More Flavour From Coffee Beans
Tamping is the process of compacting ground coffee beans in a filter cup before use. Tamping evenly distributes the coffee beans and firmly packs them into the cup, this is needed in order to slow the flow of water through the filter cup, this means that the water will spend more time in contact with the beans (and pass through the beans evenly), therefore extracting more flavour into your cup. For serious coffee drinkers, a tamper is a must have.
Perfect Coffee Every Time
Please Note: Check your coffee machine’s instruction manual or ask the manufacturer to find out what size tamper will fit your machine. The diameter of this tamper is 2 Inches – please check that this will fit your filter basket before purchasing.
Deluxe stainless steel coffee tamper – for use with all types of espresso and coffee machines
Coffee that is compressed in the filter cup slows the flow of water through the beans, meaning that more flavour is extracted – making for a more satisfying cup
A quality coffee tamper can make the world of difference to the end result, a great gift for any coffee lover
Dishwasher safe
Diameter: 51mm / 2 Inches | Height: 3.15 Inches
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